This is one of my favorite recipes! My mom got this recipe a few years ago from a bed and breakfast. It's great for breakfast and brunch. We sometimes even eat it for dinner! To make it extra special you can throw in a few blueberries with the cream cheese. Check out that recipe here. *Update - I have halved the butter and can't tell a difference.
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Brazos Baked French Toast
1 16oz loaf french bread (day old bakery bread works great)
8 oz cream cheese
8 TBSP butter or margarine, melted
1 1/2 cup half and half
1/4 cup maple syrup
10 eggs
Powdered sugar
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5 comments:
Super duper yummy! I make this every time I have guests because it's easy to make, you can do it the night before and it feeds lots of people. I usually half the cream cheese (but that is just my liking) and I spread the cream cheese on the french bread before cutting it up. I just find it easier that way. Definitely a must try for all!
this looks so delicious! I'm going to make it on Sunday. Yummy.
just made this for tomorrow morning, and cut a huge slice out of my finger slicing that french bread. But breakfast still looks tasty, so it was probably worth it.
Your blog is super cute! I think I'm going to use this recipe for my recipe group tomorrow that we have to use cream cheese! I love the idea of adding blue berries! I think you do a great job of taking pictures of your food too! Love it!
This recipe was from the Maraposa Ranch bed and breakfast in Brenham Texas. We stayed there quite a lot and it was a really lovely place. The breakfast was great.
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