Saturday, March 12, 2011

Chocolate Chip Pancakes

When my husband is out of town we have special dinners...things like ravioli from the can, corn dogs, macaroni and cheese, and these babies. They truly are a special meal for my kids, and I don't mind them either!

Chocolate Chip Pancakes
1 1/2 cups all-purpose flour
1 1/2 tsps baking powder
3/4 tsp baking soda
3/4 tsp salt
1 1/4 cups milk
1/4 cup vegetable oil
2 large eggs, lightly beaten
Semisweet mini chocolate chips

1. Whisk together all ingredients except chips until just combined.
2. Heat a griddle over medium heat until hot and lightly brush with additional oil. Working in batches, pour 1/4 cup batter per pancake onto griddle and sprinkle each pancake with about 1 1/2 teaspoons chips. Cook until bubbles appear on surface and undersides are golden-brown, about 1 minute. Flip with a spatula and cook other side, about 1 minute more. (Lightly oil griddle between batches.)
Makes 10 pancakes