Don't let these plain looking pancakes fool you. They are packed with eggnog flavor! If you love eggnog, then you should try this fun holiday breakfast recipe.
adapted from allrecipes.com
3 tsps baking powder
1/2 tsp salt
1/4 tsp ground nutmeg
2 eggs
1 3/4 cups eggnog
1/2 water
2 TBSPs butter or margarine, melted
In a bowl, combine the flour, baking powder, salt and nutmeg. In another bowl, beat eggs, eggnog and butter; stir into dry ingredients just until moistened. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Makes 12 pancakes.
1 comment:
I did this the other day as french toast. So yummy!
Post a Comment