After you make these Chicken Fajitas, you should use the leftovers to have another meal of Fajita Grilled Cheese Sandwiches! They are better than you think! You don't really need a recipe for it, but I'll give you one anyway. :)
Bread
Butter or margarine for grilling
Shredded cheese
Leftover chicken fajita meat with peppers and onions
Avocado, mashed
Heat a skillet or frying pan to medium heat. Butter one side of each slice of bread. Layer on cheese, fajita mixture, then avocado. Grill until golden. Serve with salsa and sour cream. Eat.
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